BEGIN:VCALENDAR VERSION:2.0 PRODID:-//Department Of Education//28067b48-8040-4926-9951-036ffb837af9 BEGIN:VTIMEZONE TZID:Australia/Sydney TZURL:http://tzurl.org/zoneinfo-outlook/Australia/Sydney X-LIC-LOCATION:Australia/Sydney BEGIN:STANDARD TZOFFSETFROM:+1100 TZOFFSETTO:+1000 TZNAME:AEST DTSTART:19700405T030000 RRULE:FREQ=YEARLY;BYMONTH=4;BYDAY=1SU END:STANDARD BEGIN:DAYLIGHT TZOFFSETFROM:+1000 TZOFFSETTO:+1100 TZNAME:AEDT DTSTART:19701004T020000 RRULE:FREQ=YEARLY;BYMONTH=10;BYDAY=1SU END:DAYLIGHT END:VTIMEZONE CALSCALE:GREGORIAN X-WR-TIMEZONE:Australia/Sydney BEGIN:VEVENT DTSTART;TZID=Australia/Sydney:20210303T133056 DTEND;TZID=Australia/Sydney:20210303T180005 DTSTAMP:20210303T000000Z UID:15a92bc0-04d6-4d2e-863d-1eb181460391 LOCATION:B3 Classroom SUMMARY;LANGUAGE=en-us:Year 12 Cluster D practical assessment task SEQUENCE:0 DESCRIPTION:Students in Hospitality will be preparing and serving a range of sandwiches and appetizers to parents and teachers of year 7 students during our annual (Meet the teachers) evening. This practical task is an essential element of the SIT20416 Cert II Kitchen operations course and will form part of the ongoing assessment program END:VEVENT TRANSP:TRANSPARENT END:VCALENDAR